The Polish Kitchen

by Mary Pininska (Author)

• Used

  Paperback
  1991

  $18.31

• Used

  Hardcover
  1990

  $12.43

  Drawing on the culinary archives and expertise of her extensive family and friends, this book is enlivened with personal anecdotes and spiced with a wealth of social customs and folk traditions. It is a cook's treasury of Polish food ancient and modern, organized into soups, salads, meat and game, fish and poultry, pancakes and puddings, cakes and pastries and including sections on Polish festival foods for Easter and Christmas, delicatessen and restaurants and drinks.