The Second Classic Italian Cookbook

The Second Classic Italian Cookbook

by Marcella Hazan (Author)

Synopsis

In this book the author follows her award-winning Classic Italian Cookbook with over 200 entirely new dishes. Fresh, uncomplicated and seasoned with her descriptions of the joys of Italian eating and the principles of Italian home cooking, this collection includes dishes from all over Italy: recipes for everyday economical cuts of meat, seafood dishes, new sauces for pasta, buffet dishes, pizzas and it includes a revised section on making pasta at home.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 416
Edition: Reprints
Publisher: Macmillan
Published: 22 Feb 1990

ISBN 10: 0333512030
ISBN 13: 9780333512036