Housecraft: Accommodation Operations (HCTC Macmillan: published in conjunction with the H otel & Catering Training Company)

by Christine Jones (Author), Christine Jones (Author), Val Paul (Author)

• Used

  Paperback
  1989

  $4.65

  This manual begins by considering the various environments associated with staying away from home, both public and private, overnight and short stay. This is followed by a detailed analysis of the principles and how to apply them in practice, with particular emphasis on organisation and control. The book is aimed at students taking City and Guilds 708 courses, SCOTVEC catering modules, and the BTEC First Certificate in Catering and Hotel operations.