by Douglas Adams (Author)
When all questions of space, time, matter and the nature of being have been resolved, only one question remains - "Where shall we have dinner?" "The Restaurant at the End of the Universe" provides the ultimate gastronomic experience, and for once there is no morning after to worry about. This is volume two in the Trilogy of five.
Format: Paperback
Pages: 208
Edition: Main Market
Publisher: Picador
Published: 08 Mar 2002
ISBN 10: 0330491210
ISBN 13: 9780330491211
Prizes: Runner-up for The BBC Big Read Top 21 2003 and The BBC Big Read Top 100 2003.
Douglas Adams created all the various and contradictory manifestations of The Hitchhiker's Guide to the Galaxy: radio, novels, TV, computer game, stage adaptations, comic book and bath towel. He lectured and broadcast around the world and was a patron of the Dian Fossey Gorilla Fund and Save the Rhino International. Douglas Adams was born in Cambridge, UK and lived with his wife and daughter in Islington, London, before moving to Santa Barbara, California, where he died suddenly in 2001.
In addition to Hitchhiker, He is also the author of the Dirk Gently novels: Dirk Gently's Holistic Detective Agency, The Long Dark Tea Time of the Soul and the unfinished The Salmon of Doubt.
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