A Guide to London's Ethnic Restaurants

by Lindsey Bareham (Author)

• Used

  Paperback
  1989

  $3.25

  Divided into 9 sections: Africa, Arab food, China, Greece, Cyprus, and Turkey, India Sub-continent, Japan and Korean, mid European and South East Asian, each contains a glossary covering the most popular dishes, spices, indigenous drinks etc. This is then followed by selection of best restaurants in London offering authentic food and value for money. It is also indexed by area and by Sunday and late opening. Lindsey Bareham is author with Stan Hey of Mood Food , a London restaurant guide and Pauper's London .