Cooking in Europe 1650-1850 (Greenwood Press Daily Life Through History Series) (The Greenwood Press Daily Life Through History Series: Cooking Up History)

by IvanDay (Author)

• New

  Hardcover
  2008

  $76.75

  Offers an insight into cooking from the Baroque Era to Victorian times. This book features nearly 200 recipes, organized overall by the mini-periods of the Baroque and Rococo Era, the Reign of Louis XV to the French Revolution, and the reign of Napoleon to the Victorian Era.