Learning to Cook Vegetarian

Learning to Cook Vegetarian

by RoseElliot (Author)


A lively, accessible and stylishly produced cookbook for the learner vegitarian, with clear explainations of ingredients and necessary nutrients, plus advice on how to plan balanced meals as well as delicious recipes and menus.


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More Information

Format: Hardcover
Pages: 224
Publisher: W&N
Published: 11 May 1998

ISBN 10: 0297823116
ISBN 13: 9780297823117
Book Overview: *Rose Elliot is a leading vegetarian cookery writer with more than 40 books published. *This book is for the learner vegetarian of any age - an introduction to every apect of vegetarian cookery plus 120 fabulous recipes. *Explains what to do with more mysterious ingredients.

Author Bio
Rose Elliot is one of Britain's foremost vegetarian cookery writers; since her first book, Simply Delicious, was published in 1967, she has played a key role in transforming the image and taste of vegetarian food. She has written more than 40 books, making her one of the bestselling vegetarian authors in the English-speaking world. Rose Elliot frequently contributes to national magazines and broadcasts on radio and television. She lives in Hampshire.