by SimonWheeler (Photographer)
Leading chefs and cookery writers give their favourite recipies in a one volume extensively illustrated cookbook - the big cookery title for Christmas 1997.
Format: Hardcover
Pages: 384
Publisher: W&N
Published: 08 Sep 1997
ISBN 10: 0297822349
ISBN 13: 9780297822349
Book Overview: *240 favourite recipes from leading international chefs and cookery writers. *Lavishly photographed throughout by leading food photographer Simon Wheeler. *Recipes include dishes from all around the world - soups and starters, main courses, delicious deserts and a selection of recipes from Asian cuisines.