by ReidDuffy (Author)
Showcases 30 Indiana restaurants that have stood the test of time. This title festures recipes for the favourite dishes from these restaurants so that you can recreate the foods you love at home. It includes approximately 60 recipes - from Acapulco Joe's Taco Filling to Nashville House Fried Biscuits.
Format: Paperback
Pages: 368
Edition: 2nd edition
Publisher: Indiana University Press
Published: 09 Jan 2007
ISBN 10: 0253218799
ISBN 13: 9780253218797