The Pizza Express Cookbook

The Pizza Express Cookbook

by PeterBoizot (Author)

Synopsis

This cookbook contains recipes for over 60 different pizzas. It begins with the basics - how to make a successful dough and how to utilize ingredients such as tomatoes, cheese and the right mixture of herbs - and suggests a variety of alternatives, as well as the wine to go with them. Peter Boizot also writes about the history of pizza and gives an account of how he came to set up his own "Pizza Express" restaurants.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 96
Edition: 2
Publisher: Hamish Hamilton
Published: 31 Oct 1991

ISBN 10: 0241130778
ISBN 13: 9780241130773