Sustainable Food Production: An Earth Institute Sustainability Primer (Columbia University Earth Institute Sustainability Primers)

Sustainable Food Production: An Earth Institute Sustainability Primer (Columbia University Earth Institute Sustainability Primers)

by Shahid Naeem (Author), Suzanne Lipton (Author), Tiff Van Huysen (Author)

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Format: Paperback
Pages: 224
Publisher: Columbia University Press
Published: 29 Sep 2020

ISBN 10: 0231189656
ISBN 13: 9780231189651