Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)

by Benjamin Zeller (Author)

New
Hardcover
2014
$112.52

Papers presented over four years at the Religion, Food, and Eating Seminar at the American Academy of Religion.

Synopsis

Papers presented over four years at the Religion, Food, and Eating Seminar at the American Academy of Religion.

$112.52

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More Information

Format: Hardcover
Pages: 376
Publisher: Columbia University Press
Published: 01 Apr 2014
ISBN 10: 0231160305
ISBN 13: 9780231160308

Religion, Food, and Eating in North America (Arts and Traditions of the Table: Perspectives on Culinary History)

New

$112.52

Synopsis

$112.52

More Information