Gastropolis: Food and New York City (Arts & Traditions of the Table: Perspectives on Culinary History)

by Annie Hauck -lawson (Author)

New
Paperback
2010
$23.21

$23.21

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20+ in stock

More Information

Format: Paperback
Pages: 368
Publisher: Columbia University Press
Published: 03 Aug 2010
ISBN 10: 0231136528
ISBN 13: 9780231136525