Accounting for Taste: The Triumph of French Cuisine

Accounting for Taste: The Triumph of French Cuisine

by PPFerguson (Author)

$33.60

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20+ in stock

More Information

Format: Paperback
Pages: 262
Edition: New edition
Publisher: Chicago University Press
Published: 05 Dec 2006

ISBN 10: 0226243249
ISBN 13: 9780226243245

Author Bio
Priscilla Parkhurst Ferguson is professor of sociology at Columbia University. Her previous books include Paris as Revolution and Literary France.