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The Whoopie Pie Book

The Whoopie Pie Book

by Claire Ptak (Author)

  • Used

    Hardcover 2010

    $3.25
Synopsis

Chocolate chip with chocolate marshmallow. Raspberry and nectarine with vanilla bean. Red velvet with old-fashioned buttercream. Welcome to the irresistible world of the whoopie pie. These delicious little delights, which hail originally from America, are baking's latest trend. With over 60 mouthwatering recipes this is a Whoopie-baker's bible. It has treats for every occasion including seasonal flavours like rhubarb with vanilla custard, indulgent treats like pumpkin with cream cheese, and cute party snacks like mocha-orange with espresso cream. It even includes alternative sandwich-cookie recipes such as chocolate macaroons and peanut butter cookies. Find out what all the fuss is about with The Whoopie Pie Book.

$3.25

Save:$15.55 (83%)

Quantity

2 in stock

More Information

Format: Hardcover
 Pages: 160
 Publisher: Square Peg
Published: 14 Oct 2010
ISBN 10: 0224086790
ISBN 13: 9780224086790
Book Overview: Meet the new cupcake - whoopie pies. These delicious little treats are baking's latest trend.

Media Reviews
An absolutely gorgeous book by my favourite cake maker in the whole world -- Jamie Oliver
Move aside cupcakes, whoopie pies are all the rage now * Daily Telegraph *
The cupcake is dead. Long live the whoopie! * The Times *
Chic and sweet, the whoopie pie has landed. Cupcakes are so last season * Sainsbury's Magazine *
Author Bio
Claire Ptak is a California pastry chef who moved to London in 2005 after working at Chez Panisse restaurant in Berkeley, California. She owns Violet, a baking company in East London which supplies her popular Broadway Market stall and is best known for its American-style cupcakes with buttercream frostings that change with the seasons. Violet now is also a cafe and cake shop where whoopie pies have become a much-loved fixture. www.violetcakes.com.