by JamesHalliday (Author)
An up-to-date consumers' guide to choosing and buying Australian and New Zealand wines. Each winery entry comprises contact details, the winery's opening hours, its production quantities and a description of its range of products and prices. Each wine entry includes extensive tasting notes as well as information about the wine's making and vintage, grape variety, characteristics, price and even advice on what food to eat with it.
Format: Paperback
Pages: 496
Edition: New
Publisher: Angus & Robertson
Published: 22 Jul 1997
ISBN 10: 0207196168
ISBN 13: 9780207196164