by Jason Shogren (Author), Jayson L Lusk (Author), Juttta Roosen (Author)
This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications.
Format: Illustrated
Pages: 922
Edition: Illustrated
Publisher: OUP Oxford
Published: 15 Aug 2013
ISBN 10: 0199681325
ISBN 13: 9780199681327