by Paul Brassley (Author), Richard Soffe (Author)
From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
Format: Illustrated
Pages: 152
Edition: Illustrated
Publisher: OUP Oxford
Published: 28 Apr 2016
ISBN 10: 0198725965
ISBN 13: 9780198725961