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Calm Energy: How People Regulate Mood with Food and Exercise

Calm Energy: How People Regulate Mood with Food and Exercise

by RobertE.Thayer (Author)

  • Used

    Hardcover 2001

    $3.28
Synopsis

This volume analyzes the broad psychological and biological issues concerning eating and exercise by focusing on the crucial nexus of mood. The author discusses such topics as mood-controlled eating, the influence of mood on exercise, and the influence of exercise on mood, in addition to providing a clear explanation of basic physiological concepts and their relationship to mood. The book should be useful to readers who want to recognize, anticipate, and counteract negative moods, as well as to those who want a practical guide to the ways in which eating and exercise patterns may be integrated with everyday life.

$3.28

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More Information

Format: Hardcover
 Pages: 275
 Edition: 1st
 Publisher: Oxford University Press
Published: 01 May 2001
ISBN 10: 0195131894
ISBN 13: 9780195131895

Media Reviews
Thayer's profoundly valuable research on energy and tension, the two decisive factors in mood, provides a practical set of guides for functioning up near our best, and feeling like it. --T George Harris, Founding Editor and Past Editor-in-Chief, Psychology Today
As always, Robert Thayer is at the forefront in the new science of mood, its consequences, and its regulation. His research can (and has) changed the way people live their lives. --James A. Russell
Thayer proves that we can manage our moods by simple lifestyle interventions--he scientifically vindicates the food-mood connection! I would like to recommend this book to all my colleagues and patients. --Ronald Hoffman, President of the American College for Advancement in Medicine


Thayer's profoundly valuable research on energy and tension, the two decisive factors in mood, provides a practical set of guides for functioning up near our best, and feeling like it. --T George Harris, Founding Editor and Past Editor-in-Chief, Psychology Today
As always, Robert Thayer is at the forefront in the new science of mood, its consequences, and its regulation. His research can (and has) changed the way people live their lives. --James A. Russell
Thayer proves that we can manage our moods by simple lifestyle interventions--he scientifically vindicates the food-mood connection! I would like to recommend this book to all my colleagues and patients. --Ronald Hoffman, President of the American College for Advancement in Medicine

Thayer's profoundly valuable research on energy and tension, the two decisive factors in mood, provides a practical set of guides for functioning up near our best, and feeling like it. --T George Harris, Founding Editor and Past Editor-in-Chief, Psychology Today
As always, Robert Thayer is at the forefront in the new science of mood, its consequences, and its regulation. His research can (and has) changed the way people live their lives. --James A. Russell
Thayer proves that we can manage our moods by simple lifestyle interventions--he scientifically vindicates the food-mood connection! I would like to recommend this book to all my colleagues and patients. --Ronald Hoffman, President of the American College for Advancement in Medicine


Thayer's profoundly valuable research on energy and tension, the two decisive factors in mood, provides a practical set of guides for functioning up near our best, and feeling like it. --T George Harris, Founding Editor and Past Editor-in-Chief, Psychology Today


As always, Robert Thayer is at the forefront in the new science of mood, its consequences, and its regulation. His research can (and has) changed the way people live their lives. --James A. Russell


Thayer proves that we can manage our moods by simple lifestyle interventions--he scientifically vindicates the food-mood connection! I would like to recommend this book to all my colleagues and patients. --Ronald Hoffman, President of the American College for Advancement in Medicine


Author Bio

Robert Thayer is a well-known mood researcher and Professor of Psychology at California State University, Long Beach.