Happy Days with the Naked Chef

Happy Days with the Naked Chef

by JamieOliver (Author)

Synopsis

Jamie is one of Britain's best-loved chefs who has made cooking interesting and accessible, not only for a new generation but for all those who love good food. He believes in getting the most out of ingredients and making tasty, easy, sociable food with the minimum of fuss. Like his first two books, "Happy Days" is filled with fantastic recipes for different occasions.

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Quantity

2 in stock

More Information

Format: Paperback
Pages: 320
Edition: New Ed
Publisher: Penguin
Published: 14 Sep 2007

ISBN 10: 0141029463
ISBN 13: 9780141029467

Media Reviews
Cook simple recipes for classic, wholesome food that's packed with flavour in Happy Days with the Naked Chef * from publisher's description *
Author Bio
Jamie Oliver grew up in his parents' country pub, the Cricketers in Clavering, where he started cooking at the age of eight, before studying at London's Westminster Catering College. He then went on to work with some of the top chefs in the country - namely Antonio Carluccio at the Neal Street Restaurant and Rose Gray and Ruth Rogers at the River Cafe. He is now running the restaurant at Monte's in Knightsbridge, London. He is twenty-six and lives in London with his lovely wife, Jools.