Simple Vegetarian Meals: Recipes for One and Two (Penguin cookery library)

by RosamondRichardson-Gerson (Author)

• Used

  Paperback
  1991

  $4.11

  Explores a wide variety of aspects of vegetarian cooking. The emphasis is on simple dishes that are imaginative, economical and easy to prepare for one or two people. As well as giving a range of recipes with an international flavour - Creole, Malay, Chinese and Middle Eastern among them - there is a new look at snacks and sandwiches, mousses, risottos, salads and a range of meals based on aubergines, courgettes and mushrooms. Added to this is a selection of desserts.