The Cuisine of the Rose: Classical French Cooking from Burgundy And Lyonnais

The Cuisine of the Rose: Classical French Cooking from Burgundy And Lyonnais

by Mireille Johnston (Author)

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Format: Paperback
Pages: 320
Publisher: Penguin
Published: 25 Oct 1984

ISBN 10: 0140466444
ISBN 13: 9780140466447