Food Safety Management: A Practical Guide for the Food Industry

Food Safety Management: A Practical Guide for the Food Industry

by Huub Lelieveld (Editor), Yasmine Motarjemi (Editor), Veslemøy Andersen (Editor)

$195.49

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Format: Hardcover
Pages: 1192
Edition: 2
Publisher: Academic Press
Published: 15 Aug 2022

ISBN 10: 0128200138
ISBN 13: 9780128200131