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Food Science and the Culinary Arts

Food Science and the Culinary Arts

by Mark Gibson (Author)

$123.68

Save:$37.45 (23%)

Quantity

20 in stock

More Information

Format: Paperback
 Pages: 530
 Publisher: Academic Press
Published: 04 Jan 2018
ISBN 10: 0128118164
ISBN 13: 9780128118160