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Food Science and the Culinary Arts

Food Science and the Culinary Arts

by Mark Gibson (Author)

$117.09

Save:$32.98 (22%)

Quantity

20+ in stock

More Information

Format: Paperback
 Pages: 530
 Publisher: Academic Press
Published: 04 Jan 2018
ISBN 10: 0128118164
ISBN 13: 9780128118160