by Victor R. Preedy (Editor), Ronald Ross Watson (Editor)
The Mediterranean Diet offers researchers and clinicians a single authoritative source which outlines many of the complex features of the Mediterranean diet: ranging from supportive evidence and epidemiological studies, to the antioxidant properties of individual components. This book embraces a holistic approach and effectively investigates the Mediterranean diet from the cell to the nutritional well-being of geographical populations. This book represents essential reading for researchers and practicing clinicians in nutrition, dietetics, endocrinology, and public health, as well as researchers, such as molecular or cellular biochemists, interested in lipids, metabolism, and obesity.
Format: Hardcover
Pages: 698
Publisher: Academic Press
Published: 01 Dec 2014
ISBN 10: 0124078494
ISBN 13: 9780124078499
Book Overview: Holistic view of the Mediterranean diet and nutrition as applied to disease prevention and health