Food Safety Management: A Practical Guide for the Food Industry

by Huub Lelieveld (Editor), Yasmine Motarjemi (Editor)

New
Illustrated
2014
$159.52

Presents an integrated, practical approach to the management of food safety throughout the production chain. Using practical examples of incidents and their root causes, this book highlights pitfalls in food safety management and provides key insight into the means of avoiding them.

Synopsis

Presents an integrated, practical approach to the management of food safety throughout the production chain. Using practical examples of incidents and their root causes, this book highlights pitfalls in food safety management and provides key insight into the means of avoiding them.

$159.52

Save:$28.54 (15%)

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20+ in stock

More Information

Format: Illustrated
Pages: 1192
Edition: Illustrated
Publisher: Academic Press Inc
Published: 08 Jan 2014
ISBN 10: 0123815045
ISBN 13: 9780123815040

Food Safety Management: A Practical Guide for the Food Industry

New

$159.52

Synopsis

$159.52

More Information