Protein Prenylation: Part A (Enzymes)

Protein Prenylation: Part A (Enzymes)

by Fuyuhiko Tamanoi (Editor), Christine Hrycyna (Editor), Martin Bergo (Editor)

Synopsis

Features thematic articles on the topic of glycosylphopshatidylinositol (GPI) anchoring of proteins. This title offers information on the developments in the field.

$132.00

Quantity

20+ in stock

More Information

Format: Hardcover
Pages: 356
Publisher: Academic Press
Published: 12 Sep 2011

ISBN 10: 0123813395
ISBN 13: 9780123813398