Advances in Applied Microbiology, Volume 60

by Allen I . Laskin (Series Editor), Geoffrey M . Gadd (Series Editor), SimaSariaslani (Series Editor)

• New

  Hardcover
  2006

  $184.34

  Published since 1959, this work contains comprehensive reviews of the research in applied microbiology. It covers areas that include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.