by JamesMorton (Author)
I want to show you how baking works. I want to prove how easy baking can be. Whether you want light cakes, squidgy brownies, perfect pastry, stress-free macarons or mountainous meringues, this book features a mini-masterclass for each one. Everything's split up into wee, simple steps. There's no faff and you don't need any expensive equipment. You don't even need a sieve. And for baking veterans, this book tells you why you're doing what you've been doing all these years. Here's to baking that just works.
Format: Hardcover
Pages: 256
Publisher: Ebury Press
Published: 12 Mar 2015
ISBN 10: 009195990X
ISBN 13: 9780091959906
Book Overview: Baking explained: foolproof recipes and perfect cakes and bakes every single time.