by PhiladelphiaUK (Author)
Everyone adores cool, creamy Philadelphia, and it's not just for spreading in a bagel - it's an incredibly versatile cooking ingredient. Here for the first time are 110 fabulous recipes from the Philly team, from Party bites, Breads and bagels, Soups and light lunches, to Salads, Pasta, Fish and seafood dishes, Chicken, Rice and Risotto, and of course lots of Sweet treats and Divine cheesecakes. Every single recipe has a handy Top Tip, and there are easy-to-follow, step-by-step instructions for Philly novices and cooking experts alike. Packed with beautiful colour photography throughout, "The Philadelphia Cookbook" makes an invaluable addition to any kitchen.
Format: Paperback
Pages: 192
Edition: First Edition
Publisher: Ebury Press
Published: 05 Jun 2008
ISBN 10: 0091922828
ISBN 13: 9780091922825
Book Overview: First cookbook from Philadelphia cream cheese, a strong, instantly recognisable brand