by Alastair Little (Author)
Soho has always been the gastronomic center of London, attracting those in search of the latest trendy restaurant. Now, chef Alastair Little presents a collection of the very best international recipes from Soho's top kitchens.
Format: Hardcover
Pages: 254
Edition: 1
Publisher: Ebury Press
Published: 12 Aug 1999
ISBN 10: 0091864224
ISBN 13: 9780091864224
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