by Loyd Grossman (Editor)
"Masterchef 1994" is the book of the award-winning BBC TV series. It features all of the recipes prepared on the programme by the contestants, all of whom are amateur chefs. Each 3-course meal must take no longer than 2.5 hours to prepare. This book contains step-by-step instructions, preparation tips and photographs of some of the best dishes.
Format: Paperback
Pages: 176
Publisher: Vermilion
Published: 04 Jul 1994
ISBN 10: 009178686X
ISBN 13: 9780091786861