Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat

Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat

by Bruce Aidells (Author)

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More Information

Format: Hardcover
Pages: 352
Publisher: William Morrow Cookbooks
Published: Nov 2004

ISBN 10: 0060508957
ISBN 13: 9780060508951