Betty Crocker's Low-fat, Low-cholesterol Cooking Today

Betty Crocker's Low-fat, Low-cholesterol Cooking Today

by Betty Crocker Editors (Author)

Synopsis

Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low--Fat, Low--Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy--to--understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy----it has to be delicious. And true--to--form, 120 recipes prove that healthful eating can also be enjoyed by the whole family. With Betty Crocker, low--fat and low--cholesterol eating is a snap!

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More Information

Format: Hardcover
Pages: 256
Edition: 3rd
Publisher: John Wiley & Sons
Published: 03 Feb 2000

ISBN 10: 0028637623
ISBN 13: 9780028637624