by Gail Reid (Author), Karen Coull (Author), Kat Cameron (Author)
Exam Board: SQA
Level: National 5
Subject: Health and Food Technology
First Teaching: 2013, First Exam: 2014
National 5 Health & Food Technology Success Guide provides easy-to-use and value-for-money revision for all abilities and learning styles.
* Colourful double-page spreads aid both comprehensive and revision planning
* Topics are broken down into small, easily managed sections, complemented with lots of diagrams and illustrations to aid retention
* Quick Tests and Top Tips help keep students focused on the exam's precise demands
* Revision checklists help students to manage and track their progress in the lead up to the exam
* A glossary presents all of the key terms and definitions essential for the exam
Guidance on how the new National 5 course and assessments are structured is included. All the popular features of this tried and trusted series are retained in the new National 5 Guides.
Format: Paperback
Pages: 112
Edition: None ed.
Publisher: Leckie & Leckie
Published: 27 Aug 2013
ISBN 10: 0007504829
ISBN 13: 9780007504824
Children’s book age: 12+ Years