After Work Cook: Fantastic food, minimum fuss

After Work Cook: Fantastic food, minimum fuss

by Carina Cooper (Author)

Synopsis

After Work Cook offers great food -- fast. Packed with vibrant, fresh, and most definitely quick meals, this is the perfect recipe for busy, modern life. After Work Cook is a fantastic collection of speedy recipes from food writer Carina Cooper. Understanding exactly the need for easy but tasty food in the hectic world of today, Carina offers varied and delicious meals which are thankfully hassle-free. Time-poor cooks are sure to find food for any occasion, whether they want to entertain friends with the least fuss possible, or are shattered and need to get a meal on the table as quickly as possible at the end of the day. All recipes include cooking and prep times. Chapters include: / Ultra-fast / Feeling virtuous / Veggie / Indulge / Friends Coming Round / It's the Weekend After Work Cook finally offers inspiring answers to the dreaded daily question, 'What shall we eat tonight?"

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Quantity

1 in stock

More Information

Format: Paperback
Pages: 208
Publisher: Collins
Published: 07 Jul 2008

ISBN 10: 0007274548
ISBN 13: 9780007274543

Media Reviews
'One of those rare talents: a writer who can inspire even the most harassed and time-poor of us to cook and eat well.' Anne McElvoy, Evening Standard '150 brilliant recipes' Marie Claire 'Scrummy' NOW Magazine 'Mouthwatering meals made easy' Irish Mail on Sunday 'Quick fix for cooking crises' Liverpool Daily Post
Author Bio
Carina Cooper is a food journalist who writes for London's Evening Standard newspaper and Harpers & Queen magazine. Carina lives in Notting Hill with her four daughters and is passionate about cooking. As a working mother she understands the need for good, healthy food that is quick and easy to prepare but still varied, delicious and full of fresh flavours.