The Best of Ice Cream : a Cookbook

The Best of Ice Cream : a Cookbook

by Beverly Cox (Author), Beverly Cox (Author), Ellen Silverman (Author), Malvina C. Kinard (Author)

Synopsis

In this elegantly illustrated guide to mouth-watering ice creams, sorbets, and frozen yogurts--all prepared using only natural ingredients--the authors show readers how to turn most anything--from vanilla beans to fresh strawberries--into sublime desserts. 40 photos.

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More Information

Format: Hardcover
Pages: 96
Publisher: HarperCollins,Australia
Published: 11 May 1994

ISBN 10: 0002552531
ISBN 13: 9780002552530