Best-ever book of preserves: The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs
by Catherine Atkinson,Maggie Mayhew
ISBN 13: 9781846813085
Format: Illustrated (224 pages) Publisher: Hermes House Published: 21 Feb 2014
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Pastry Recipes: 120 delicious recipes shown in more than 280 photographs
by Catherine Atkinson
ISBN 13: 9781781460092
Format: Illustrated (224 pages) Publisher: Hermes House Published: 20 Jul 2018
500 Slow recipes: A collection of slow-cooked recipes, including casseroles, soups, pot roasts and puddings with 500 photographs
by Catherine Atkinson,Jenni Fleetwood
ISBN 13: 9781781460313
Format: Illustrated (256 pages) Publisher: Hermes House Published: 31 Jan 2014
400 Slow Cooker & One-Pot Recipes: A Collection of Delicious Slow-Cooked Casseroles, Soups, Terrines, Roasts, Hot-Pots, Desserts and Drinks
ISBN 13: 9781780193953
Format: Illustrated (512 pages) Publisher: Southwater Published: 12 Aug 2014
How to Make Perfect Panini: B Format
ISBN 13: 9781845285777
Format: Paperback (192 pages) Publisher: Robinson Published: 04 Jun 2015
PASTRY COOK
by CATHERINE ATKINSON
ISBN 13: 9781843094708
Format: Paperback Publisher: Anness Publishing Ltd Published: 01 Jan 2010
175 Slow cooker vegetarian recipes: Delicious One-pot, No-fuss Recipes for Soups, Appetizers, Main Courses, Side Dishes, Desserts, Cakes, Preserves and Drinks, with 150 Photographs
ISBN 13: 9780857232816
Format: Hardcover (96 pages) Publisher: Hermes House Published: 28 Feb 2014
The Cookie Book: Over 400 Step-by-Step Recipes for Home Baking
by Catherine Atkinson,Valerie Barrett,Joanna Farrow
ISBN 13: 9781780194530
Format: Illustrated (512 pages) Publisher: Southwater Published: 26 Oct 2015
The Spiralizer! Cookbook: The New Way to Low-Calorie and Low-Carb Eating: How-To Techniques and 75 Deliciously Healthy Recipes
ISBN 13: 9780754831570
Format: Illustrated (208 pages) Publisher: Lorenz Books Published: 15 Oct 2015
Muffins Galore
ISBN 13: 9781846012617
Format: Paperback (192 pages) Publisher: Octopus Publishing Published: 01 Jan 2008
Preserves: 140 delicious jams, jellies and relishes shown in 220 photographs
ISBN 13: 9781781460047
Format: Illustrated (224 pages) Publisher: Hermes House Published: 03 Sep 2018
Best-ever Pastry Cookbook
by
ISBN 13: 9781843096115
Format: Hardcover Publisher: Anness Publishing Limited Published: 01 Jan 2003