Sauces, Pickles & Preserves: More Than 400 Sauces, Salsas, Dips, Dressings, Jams, Jellies, Pickles, Preserves and Chutneys
by Christine France,Catherine Atkinson,Maggie Mayhew
ISBN 13: 9780754827092
Format: Hardcover (384 pages) Publisher: Lorenz Books Published: 23 May 2013
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Pastry Recipes: 120 Delicious Recipes Shown in More Than 280 Photographs
by Catherine Atkinson
ISBN 13: 9781780191768
Format: Illustrated (224 pages) Publisher: Southwater Published: 02 Aug 2012
Slow Cooking: 135 Mouthwatering Recipes Shown in Over 260 Photographs
ISBN 13: 9781780191720
Format: Illustrated (264 pages) Publisher: Southwater Books Published: 19 Jun 2012
The Ultimate Cookie Book
ISBN 13: 9780681152854
Format: Unknown Binding (512 pages) Publisher: Hermes House Published: 01 Jan 2004
Preserves: 140 Delicious Jams, Jellies and Relishes Shown in 220 Photographs
by Catherine Atkinson,Maggie Mayhew
ISBN 13: 9781780191713
400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles: How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips
by Catherine Atkinson,Catherine Atkinson
ISBN 13: 9781846810701
Format: Illustrated (512 pages) Publisher: Hermes House Published: 01 Jan 2018
Best Ever Recipes for Your Slow Cooker: Over 200 Delicious Mouthwatering Dishes to Make in a Slow Cooker
ISBN 13: 9780857230010
Format: Illustrated (264 pages) Publisher: Hermes House Published: 29 Feb 2016
Best Ever Book Of Pastry
ISBN 13: 9781846814440
Format: Paperback Publisher: Hermes house Published: 01 Jan 2009
Best-ever book of preserves: The Art of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs
ISBN 13: 9781846813085
Format: Illustrated (224 pages) Publisher: Hermes House Published: 21 Feb 2014
Pastry Recipes: 120 delicious recipes shown in more than 280 photographs
ISBN 13: 9781781460092
Format: Illustrated (224 pages) Publisher: Hermes House Published: 20 Jul 2018
400 Slow Cooker & One-Pot Recipes: A Collection of Delicious Slow-Cooked Casseroles, Soups, Terrines, Roasts, Hot-Pots, Desserts and Drinks
by Catherine Atkinson,Jenni Fleetwood
ISBN 13: 9781780193953
Format: Illustrated (512 pages) Publisher: Southwater Published: 12 Aug 2014
The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys & Relishes
ISBN 13: 9781844772650
Format: Illustrated (256 pages) Publisher: Hermes House Published: 06 Aug 2014