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The Ultimate Thai and South-east Asian Cookbook

by Deh-Ta Hsiung,Becky Johnson,Sallie Morris

ISBN 13: 9780754819455

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 08 Sep 2008

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Classic Indonesian Cooking: 70 Traditional Dishes from an Undiscovered Cuisine, Shown Step-by-step in Over 250 Simple-to-follow Photographs

by Sallie Morris

ISBN 13: 9781844764488

Format: Paperback (96 pages)
Publisher: Southwater
Published: 20 Nov 2007

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Herbs and Spices (Kitchen Companion S.)

by Sallie Morris

ISBN 13: 9780706423266

Format: Hardcover (80 pages)
Publisher: Octopus Bks.
Published: 29 Mar 1985

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The Ultimate Thai and Asian Cookbook: All the Traditions, Ingredients and Techniques, with Over 300 Spicy and Aromatic Recipes Illustrated Step-by-Step

by Deh-Ta Hsiung,Becky Johnson,Sallie Morris

ISBN 13: 9781844775187

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 29 Feb 2016

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Taste of Indonesia: Over 70 Aromatic Dishes from the Spice Islands of Bali, Java, Sumatra and Madura (Creative Cooking Library)

by Sallie Morris

ISBN 13: 9781859672600

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: Jun 1996

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New Guide to Spices: The Definitive Visual Encyclopedia of Spices from Around the World

by Sallie Morris

ISBN 13: 9781840380736

Format: Hardcover (128 pages)
Publisher: Hermes House
Published: 01 Feb 1998

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The Spice Ingredients Cook Book

by Lesley Mackley, Sallie Morris

ISBN 13: 9781859673720

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 01 Jun 1999

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Cook's Encyclopedia of Spices: The Definitive Cook's Guide to Spices and Other Aromatic Ingredients, with Over 100 Classic and Contemporary Recipes

by Sallie Morris,Lesley Mackley

ISBN 13: 9780857231871

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 29 Feb 2016

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Asian Cooking, The Practical Encyclopedia of: From Thailand to Japan, classic ingredients and authentic recipes from the East

by Sallie Morris,Deh-Ta Hsiung

ISBN 13: 9781782142676

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 02 Apr 2018

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Taste of Asia: A Culinary Journey from Thailand to Japan - Ingredients, Techniques and Over 100 Fabulous Authentic Recipes

by Sallie Morris,Deh-Ta Hsiung

ISBN 13: 9781844767274

Format: Paperback (256 pages)
Publisher: Southwater
Published: 26 Jun 2009

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