"Times" Book of Vegetarian Cookery ("The Times" cookbooks)
by Frances Bissell
ISBN 13: 9780701162023
Format: Paperback (176 pages) Publisher: Chatto & Windus Published: 21 Jul 1994
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ORIENTAL FLAVOURS
ISBN 13: 9781851452774
Format: Hardcover (192 pages) Publisher: Pavilion Books Published: 07 Nov 1990
"Times" Cookbook
by Frances Bissell,Diana Leadbetter
ISBN 13: 9780701163662
Format: Paperback (672 pages) Publisher: Chatto & Windus Published: 20 Jul 1995
Frances Bissell's West Country Kitchen
ISBN 13: 9780333680803
Format: Paperback (256 pages) Publisher: Macmillan Published: 27 Sep 1996
An A - Z of Food and Wine in Plain English
by Frances Bissell,Tom Bissell
ISBN 13: 9780333741313
Format: Hardcover (248 pages) Publisher: Macmillan Published: 22 Oct 1999
The Essential Saffron Companion
by John Humphries,Madeleine David,Frances Bissell
ISBN 13: 9781898697381
Format: Hardcover (160 pages) Publisher: Grub Street Publishing Published: 30 Nov 1996
A Cook's Calendar: Seasonal Menus
by Frances Bissell,Jane Grigson
ISBN 13: 9780701128616
Format: Hardcover (160 pages) Publisher: Chatto & Windus Published: 16 Sep 1985
The Scented Kitchen: Cooking with Flowers
ISBN 13: 9781897959695
Format: Paperback (256 pages) Publisher: Serif Published: 15 May 2012
The Pleasures of Cookery
ISBN 13: 9780701131470
Format: Hardcover (155 pages) Publisher: Chatto & Windus Published: 29 Sep 1986 Other Format: Hardcover
The Real Meat Cookbook
ISBN 13: 9780701160500
Format: Misc. Supplies (384 pages) Publisher: Chatto & Windus Published: 05 Aug 1993
Ten Dinner Parties for Two (Ten menus cookery series)
ISBN 13: 9780852236116
Format: Hardcover (128 pages) Publisher: Ebury Press Published: 01 Oct 1988
Modern Classics
ISBN 13: 9780333741276
Format: Hardcover (320 pages) Publisher: Macmillan Published: 08 Dec 2000