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Ices and How to Make Them: a Popular Treatise on Cream, Water, and Fancy Dessert Ices, Ice Puddings, Mousses, Parfaits, Granites, Cooling Cups, Punches, Etc.

by Charles Herman 1862-1934 Senn, James B. Jr. fmo Herndon

ISBN 13: 9781014152992

Format: Paperback (116 pages)
Publisher: Legare Street Press
Published: 09 Sep 2021

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Cooking in Stoneware (casserole Cookery) and Cooking in Paper Bags

by Charles Herman 1862-1934 Senn,University of Leeds. Library

ISBN 13: 9781015071643

Format: Paperback (96 pages)
Publisher: Legare Street Press
Published: 10 Sep 2021

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