The River Cottage Cookbook
by Hugh Fearnley-Whittingstall
ISBN 13: 9780002202046
Format: Hardcover (416 pages) Publisher: HarperCollins Illustrated Published: 05 Feb 2001 Other Format: Illustrated
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The River Cottage Meat Book
ISBN 13: 9780340826355
Format: Hardcover (544 pages) Publisher: Hodder & Stoughton Published: 24 May 2004
Cuisine Bon Marche
ISBN 13: 9780333590324
Format: Paperback (416 pages) Publisher: Macmillan Published: 10 Jun 1994