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Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook by Francine Segan

Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook

by Francine Segan


ISBN 13: 9780375509179

Format: Hardcover (288 pages)
Publisher: Random House (NY)
Published: Oct 2003

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The Inn at Little Washington: A Consuming Passion The Inn at Little Washington: A Consuming Passion by Patrick O'Connell

The Inn at Little Washington: A Consuming Passion

by Patrick O'Connell


ISBN 13: 9780679447368

Format: Hardcover (208 pages)
Publisher: Random House USA Inc
Published: 01 Dec 1996

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The Thomas Merton Encyclopedia The Thomas Merton Encyclopedia by

The Thomas Merton Encyclopedia

by


ISBN 13: 9781570756573

Format: Paperback (572 pages)
Publisher: Orbis Books (USA)
Published: Feb 2006

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