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The Essence of Japanese Cuisine: An Essay on Food and Culture

by Michael Ashkenazi,Jeanne Jacob

ISBN 13: 9780415759939

Format: Paperback (280 pages)
Publisher: Routledge
Published: 23 Dec 2014

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International Cookbook of Life-Cycle Celebrations

by Lois Webb,Lindsay Cardella,Jeanne Jacob

ISBN 13: 9781610693714

Format: Paperback (856 pages)
Publisher: Greenwood
Published: 30 Sep 2018

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