New Classic Cuisine
by Albert Roux,Michel Roux,Michael Broadbent,Paul Hogarth,Anthony Blake
ISBN 13: 9780356093925
Format: Hardcover (256 pages) Publisher: Macmillan Published: 01 Dec 1983 Other Format: Hardcover, Paperback
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Michel Roux New Creative Techniques from a French Master Chef
by Michel Roux
ISBN 13: 9780847825417
Format: Hardcover (192 pages) Publisher: Rizzoli International Publications Published: Apr 2003
Michel Roux: Life is a Menu: Life is a Menu - Reminiscences and Recipes from a Master Chef
ISBN 13: 9781841192420
Format: Hardcover (288 pages) Publisher: Constable Published: 19 Oct 2000
Cooking for Two
by Albert Roux,Michel Roux
ISBN 13: 9780333600689
Format: Paperback (256 pages) Publisher: Macmillan Published: 22 Oct 1993 Other Format: Hardcover
Vinaigrettes and Chilled Sauces
by Michel Roux,Martin Brigdale
ISBN 13: 9781902757414
Format: Hardcover (64 pages) Publisher: Quadrille Publishing Ltd Published: 07 Jul 2000
Sauces: Sweet and Savoury, Classic and New
by Michel Roux,Kate Whiteman,Martin Brigdale
ISBN 13: 9781903845554
Format: Paperback (176 pages) Publisher: Quadrille Publishing Ltd Published: 08 Mar 2002 Other Format: Hardcover
Cheese: The essential guide to cooking with cheese, over 100 recipes
ISBN 13: 9781849499668
Format: Hardcover (256 pages) Publisher: Quadrille Publishing Ltd Published: 19 Oct 2017
Only the Best: The Art of Cooking with a Master Chef
ISBN 13: 9781844001095
Format: Paperback (192 pages) Publisher: Quadrille Publishing Ltd Published: 06 Aug 2004 Other Format: Hardcover
French Country Cooking
ISBN 13: 9781858912318
Format: Hardcover (256 pages) Publisher: Bracken Books Published: 01 Oct 1994 Other Format: Hardcover, Paperback
ISBN 13: 9780356176727
Format: Hardcover (256 pages) Publisher: Little, Brown Published: 23 Feb 1989 Other Format: Hardcover, Paperback
Desserts
ISBN 13: 9781844009831
Format: Hardcover (288 pages) Publisher: Quadrille Publishing Ltd Published: 17 Oct 2011
Eggs
ISBN 13: 9781844003112
Format: Import (304 pages) Publisher: Quadrille Publishing Ltd Published: 02 Mar 2007 Other Format: Hardcover