The Complete Chinese Cookbook
by Jillian Stewart
ISBN 13: 9780862839345
Format: Hardcover Publisher: Colour Library Books Published: 1992
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The Little Book of Biscuits (Little Recipe Book Series)
by Jillian Stewart,Kate Cranshaw
ISBN 13: 9781856274548
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: Aug 1994
Vegetarian Cooking
by Jillian Stewart,Peter Barry
ISBN 13: 9781858131351
Format: Paperback (112 pages) Publisher: Parragon Published: 15 Nov 1995
The Great Chicken Cookbook
by Judith Ferguson, Jillian Stewart
ISBN 13: 9781858330440
Format: Hardcover (176 pages) Publisher: Bramley Books Published: Mar 1997
The World Vegetarian Cookbook (Cookery)
by Jillian Stewart,Philip Clucas,Reader in English Peter Barry Photographer
ISBN 13: 9781841001425
Format: Hardcover (144 pages) Publisher: Bramley Books Published: 01 Jun 1999
The Complete Vegetarian Cookbook
by Chris Hardisty,Jillian Stewart
ISBN 13: 9781858335834
Format: Hardcover (304 pages) Publisher: Bramley Books Published: 01 Oct 1996
The Creative Vegetarian Cookbook
by Jillian Stewart,Sally Brewer
ISBN 13: 9781858335100
Format: Hardcover (144 pages) Publisher: Bramley Books Published: Apr 1996 Other Format: Hardcover
The Little Book of Herbs and Spices (Little recipe books)
ISBN 13: 9781856274296
Format: Hardcover (45 pages) Publisher: Grange Books Ltd Published: 01 May 1994
Hot &Amp; Spicy Cooking
ISBN 13: 9781858330280
Format: Hardcover (112 pages) Publisher: Colour Library Books Published: 1993
Stuffed Vegetables (Art of Good Food S.)
ISBN 13: 9781855017740
Format: Hardcover (80 pages) Publisher: Tiger Books Published: Jan 1996
The Great Pasta Cookbook
ISBN 13: 9781858330433
Format: Hardcover (176 pages) Publisher: Bramley Books Published: Feb 1997
French Cooking (Magna All-colour Cookbooks S.)
by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry
ISBN 13: 9781854224767
Format: Paperback (72 pages) Publisher: Magna Books Published: Mar 1993