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My Revision Notes: AQA GCSE Food Preparation and Nutrition (MRN) My Revision Notes: AQA GCSE Food Preparation and Nutrition (MRN) by Yvonne Mackey,Alexis Rickus,Bev Saunder

My Revision Notes: AQA GCSE Food Preparation and Nutrition (MRN)

by Yvonne Mackey,Alexis Rickus,Bev Saunder


ISBN 13: 9781471886997

Format: Paperback (144 pages)
Publisher: Hodder Education
Published: 27 Jan 2017

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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering by Bev Saunder,Yvonne Mackey

My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering

by Bev Saunder,Yvonne Mackey


ISBN 13: 9781510473331

Format: Paperback (152 pages)
Publisher: Hodder Education
Published: 25 Oct 2019

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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering, Second Edition My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering, Second Edition by Bev Saunder,Yvonne Mackey

My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering, Second Edition

by Bev Saunder,Yvonne Mackey


ISBN 13: 9781398361263

Format: Paperback (144 pages)
Publisher: Hodder Education
Published: 28 Oct 2022

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AQA GCSE Food Preparation and Nutrition AQA GCSE Food Preparation and Nutrition by Rickus, Alexis Alexis Rickus, Bev Saunder, Yvonne Mackey,

AQA GCSE Food Preparation and Nutrition

by Rickus, Alexis Alexis Rickus, Bev Saunder, Yvonne Mackey,


ISBN 13: 9781471863646

Format: paperback
Publisher: Hodder Education

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Exploring Food and Nutrition for Key Stage 3 Exploring Food and Nutrition for Key Stage 3 by Yvonne Mackey,Bev Saunder

Exploring Food and Nutrition for Key Stage 3

by Yvonne Mackey,Bev Saunder


ISBN 13: 9781510458222

Format: Paperback (136 pages)
Publisher: Hodder Education
Published: 26 Apr 2019

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WJEC Level 1/2 Vocational Award in Hospitality and Catering WJEC Level 1/2 Vocational Award in Hospitality and Catering by Bev Saunder,Yvonne Mackey

WJEC Level 1/2 Vocational Award in Hospitality and Catering

by Bev Saunder,Yvonne Mackey


ISBN 13: 9781398361256

Format: Paperback (288 pages)
Publisher: Hodder Education
Published: 24 Jun 2022

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WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook by Yvonne Mackey,Bev Saunder

WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook

by Yvonne Mackey,Bev Saunder


ISBN 13: 9781036006693

Format: Paperback (72 pages)
Publisher: Hodder Education
Published: 26 Apr 2024

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