Buy Used and New Maggie Black Books

The Jane Austen Cookbook

by Maggie Black,Deirdre Le Faye

ISBN 13: 9780714117492

Format: Hardcover (128 pages)
Publisher: British Museum Press
Published: 20 Mar 1995
Other Format: Paperback

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Children First: The Story of UNICEF, Past and Present

by Maggie Black

ISBN 13: 9780198280880

Format: Paperback (378 pages)
Publisher: Oxford University Press
Published: 29 Aug 1996

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New World: Complete Cookery Book

by Maggie Black, Dorothy Midgley

ISBN 13: 9780572014926

Format: Paperback (264 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Sep 1989

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No Nonsense Guide to Water (No Nonsense Guides)

by Maggie Black

ISBN 13: 9781844675098

Format: Paperback (144 pages)
Publisher: Verso Books
Published: 01 Sep 2004

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Coping Successfully with RSI (Overcoming common problems)

by Maggie Black,Penny Gray

ISBN 13: 9780859698115

Format: Paperback (128 pages)
Publisher: Sheldon Press
Published: 28 Oct 1999

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Getting it Right: Instant Vegetarian Barbecue Ideas

by Maggie Black

ISBN 13: 9780572022716

Format: Paperback (128 pages)
Publisher: W Foulsham & Co Ltd
Published: 14 Jun 1996

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Supersnacks

by Maggie Black

ISBN 13: 9780706312447

Format: Hardcover (160 pages)
Publisher: Littlehampton Book Services Ltd
Published: 12 Nov 1973

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New Barbecue Cookbook: Better Recipes for Outdoor Eating

by Maggie Black

ISBN 13: 9780572013646

Format: Paperback (96 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Jun 1986

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Mrs Beeton's Favourite Recipes (Concorde Books)

by Mrs. Beeton,Maggie Black

ISBN 13: 9780706314274

Format: Paperback (128 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 May 1972

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A Taste of History: 10,000 Years of Food in Britain

by Maggie Black

ISBN 13: 9780714117881

Format: Paperback (352 pages)
Publisher: British Museum Press
Published: 07 Jul 1997
Other Format: Hardcover

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The No Nonsense Guide to International Development

by Maggie Black

ISBN 13: 9781859844311

Format: Paperback (144 pages)
Publisher: Verso Books
Published: 04 Nov 2002

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Barbecue with an International Flavour (Know-how Series)

by Maggie Black

ISBN 13: 9780572012151

Format: Paperback (80 pages)
Publisher: W Foulsham & Co Ltd
Published: 11 Apr 1983

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